Hearty Premium Traditional Edition Balsamic Vinegar
Sizes Available: 250 ml, 500 ml
About Aged Balsamic Vinegar Tradizionale from Reggio Emilia-Siver Seal
For the Purist, We offer the finest Aged Balsamic from Modena, Italy.
Aged up 18 Years, Using the Solera Method, this rich, dark balsamic can be used as a dessert topping, a salad dressing base,
Less sweet than Gold Seal, softer but with a bit more acidity.
Comes this spectacular example of true Balsamic vinegar.
This aged balsamic is rich, thick as molasses and sweet with a tart edge.
While most manufacturers use 5 different type of barrels for aging the vinegar,
The Aged Barrel Balsamic vinegar is known for using 7 - oak, chestnut, juniper, cherry, mulberry, and acacia.
Each distinct wood infused the vinegar with flavor and texture, enriching the liquid.
Pairs Best With - Chipotle Olive Oil Infused - Garlic Olive Oil Infused - Milanese Gremolata Olive Oil, Infused Tuscan Herb Olive Oil, Infused Coconut White Balsamic, - Any Other Extra Virgin Olive
“Enjoy your meal”?